Tamal Insitute: Tamales and Dia de los Muertos
Please note, this event has expired.
The San Antonio UNESCO Creative City of Gastronomy designation, managed by the World Heritage Office, presents the second installment of its virtual Tamal Institute series: “Tamales and Dia de los Muertos.”
Created by The Guadalupe Cultural Arts Center, the Tamal Institute is a community effort to explore and provide information on the origins, history, and cultural significance of tamales and tamaladas in San Antonio. This event includes an introduction by author Dr. Carmen Tafolla, a presentation by the Familia de la Torre, and an opportunity to travel virtually to other UNESCO Creative Cities of Gastronomy to learn more about their culinary traditions for Dia de los Muertos.