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Tamal Institute: Los Tamales de Nuestros Antepasados
Discover ancient tamal recipes from the UTSA Mexican Cookbook Collection and explore new ways of preparing traditional tamales with a cooking demo with Lilliana Saldana!
Join a live conversation about the history of tamales and tamaladas in San Antonio. Free online event, registration required. Panel Discussion with; Dean Hendrix, Cristina Balli, Dr. Lilliana Saldana, and Stephanie Noell.